Sorry for being away so long, but I’ve been busy. I know, you’ve been busy too. Life seems to just zip by faster and faster with each passing day. I say that because it hadn’t occurred to me until one of my visitors today asked what the date was. When I said it was the 25th my first thought was that it was my mother-in-law’s birthday. Then the number, 25, sunk just a bit further into my brain, and I realized that in just two months time it will be Christmas Day! Can you believe it?!
Were it not for the fact that we didn’t put a tree up last year I’d probably just now be ready to take down the decorations. Yes, I can be that slow to getting around to doing things I don’t particularly enjoy doing. I enjoy putting up the tree, getting out all the decorations that have been collected over the years, and being reminded of special times and special people connected to those decorations, but I do not enjoy having to take down the tree and pack all those lovely baubles away again for a whole year. That’s why I like the fact that we celebrate Christmas for 12 days. It allows the tree to stay up until at least January 5th, if not a little longer depending on what’s going on in our lives at the time. My sister takes her tree down after lunch on Christmas Day. It’s amazing to realize that we actually came from the same family. The only answer I have is that she had to have been adopted.
So. Are you getting ready for Christmas? Have you started your gift making or do you plan on buying everything? Of course, my intentions are always to make something for everyone, but with the shop to keep up with, that hasn’t happened in over 10 years now. We will make fudge for lots of folks without a doubt. Last year we made over 30 pounds of fudge to give to friends, co-workers, and family. We use a recipe that my grandmother mom used when I was little. I’ve taught Victoria how to make “our” fudge so she does the batches for all of her little friends and co-workers. Everyone seems to look forward to getting that fudge each year. I for one just enjoy getting to sop the bowl every now and then. That was the part I enjoyed doing as a child, but once my own children came along they took over the bowl sopping, and I was lucky if I got to lick the spoon. We play Christmas music while we make our fudge so it will taste better. I’m almost convinced that part of why it tastes so good is because we play Christmas music during all the stirring that has to be done.
Now that the proximity of Christmas has been pointed out to you as it was to me today, where are you in the process? I know I have lots left to do but am pretty sure I have all the gifts I need to get for at least one person on our list. As for making things over and above fudge, I’m not sure I’ll do any better this year than in years past. I do have one of a four part gift done, except for sewing up the side opening where it was turned inside out. Maybe if I could make one part each week I could at least get that done for one of my closest friends. Then there are the 11 blocks I need to make for the block exchange of my sewing circle. How I got talked into doing that again I’ll never know. Needless to say, I’ve got to get on the ball because those blocks are due to be shared long before Christmas Day gets here. Yes sir. It’s a good thing that the light bulb popped on, and I finally realized how close we are to Christmas. I’d hate to have been caught unprepared again this year. Now if I can only figure out when we’re going to have time to put up the tree and get it decorated…